Douglas Laing's Big Peat The Thropaigeach Edition ABV 48% 700ml

In celebration of Fèis Ìle 2024, Big Peat has finished his classic Islay Malt recipe in specially selected Rum casks to create a big, sweet Buccaneer of an Islay Malt!

Big Peat is a marriage of Single Malt Scotch Whiskies only from the island of Islay. With Caol Ila spirit bringing sweetness, Bowmore the perfect balance, Ardbeg a medicinal, earthy quality and Port Ellen, a degree of elegance, Big Peat represents all that is Islay in a bottle. Part of the Remarkable Regional Malts range, the ultimate distillation of Scotland’s Malt Whisky Regions.

Tasting Notes

Nose

Peated barley and smoke give way to a warming, spicy style plus toasted marshmallows.

Palate

Oily and thick with a distinctly Islay character alongside flambéed banana, barbecued meat and honey’d Malt.

Finish

Coal dust lingers with a charred pineapple and allspice sweetness.